Devansh s.
Not Specified, 11-50 employees
“makes restaurant management easier”
Pros
Right from onboarding through everyday use my experience has been good. The system reliably does what it's supposed to do. It has made managing our restaurant much easier because I can now rely on the system to handle the regular daily tasks without a worry.
Cons
We ran into a few bugs at the beginning and had to wait a little while for them to be fixed.
Rating Distribution
Ease of use
9
Value for money
7
Customer Support
7
Functionality
8
Darwin M.
Not Specified, 11-50 employees
“Easy menu setup and onboarding”
Pros
After a few months of using this I can say that it's been a really useful addition for us. Order management is much faster, setting up the menu is easy and our team learned how to use it in no time. These are all important aspects when it comes to running a restaurant.
Cons
The features are solid but we hit a few problems during initial setup and getting support took longer than we expected. Everything is working properly now though.
Rating Distribution
Ease of use
7
Value for money
8
Customer Support
7
Functionality
10
Anonymous
Food & Beverages, 11-50 employees
“handles backend chaos well”
Pros
Running a cloud kitchen comes with plenty of backend headaches and Limerr helped us sort out a lot of them. It handles bulk orders really well and automates invoices which takes a lot of manual work off our plate. The connection with our delivery partners has also been running very well.
Cons
Would love to see it support more food delivery apps.
Rating Distribution
Ease of use
9
Value for money
9
Customer Support
8
Functionality
9